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Shape the path to culinary leadership

WAYFINDER, our newest program, is dedicated to nurturing the next generation of culinary leaders. Through specialized leadership and communications curiculum, WAYFINDER empowers students from all backgrounds to overcome barriers and thrive in their professional pursuits.

Wayfinder Program Benefits:

  • Supportive ecosystem through mentorship
  • Generate employment opportunities early on
  • Sustainable economic growth and advancement
  • Tools and resources to guide you on your journey

Join Wayfinder

Get details about our next voyage and find out about deals and scholarships.
Phase 1: Chart Your Course
Learn how to refine your concept and position it in the marketplace, create your menu, set up for business - from creating an entity to opening a bank account, effectively approach site selection and design your dream team.
Phase 2: Prepare for Voyage
Learn how to draft a proforma, ensure favorable lease terms, design and build out an efficient and elegant space, and develop a marketing plan and recruitment strategy.
Phase 3: Set Sail
Now that you have your real estate and menu solidified, you can learn how to refine your business model to better understand COGS, labor and margin, create operational and training procedures, introduce your brand to the marketplace and develop a succinct countdown to opening plan.
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